With 100% Full Blood Japanese genetics that are in the top 5% in the world, Eden Valley Wagyu is proud to be producing beef with consistent quality, exquisite marbling and exceptional flavor. Whether you're looking for a delicious cut of steak for your next barbecue or a chef wanting to explore menu options, we have you covered. Our commitment to quality and customer satisfaction is what sets us apart from the rest.
Based in Central Minnesota, we are Steve and Jamie Ries. We aim to provide our customers the very best Wagyu and Prime beef products, and exceptional customer service. We treat every customer as a partner because we believe long-term success is the result of partnerships where we all win.
Eden Valley Wagyu specializes in premium 100% Full Blood Wagyu, American Wagyu, Prime Angus & Prime Herefords in Central Minnesota. Raised with care for the best flavor, our cattle are grass-fed and grain-finished, ensuring a rich, buttery taste that sets us apart. We offer retail and wholesale products throughout the United States.
With 100% Full Blood Japanese genetics that are in the top 5% in the world, Eden Valley Wagyu is proud to be producing beef with exquisite marbling and exceptional flavor. We are very strong supporters of the Wagyu breed and are active members of the American Wagyu Association and Australian Wagyu Association.
We love our customers, so feel free to contact us with questions.
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